Iced Strawberry Green Tea Recipe

Iced Strawberry Green Tea Recipe

When the weather gets warm, I always look for something cool and fresh. This Iced Strawberry Green Tea Recipe is one of my favorites.

It is light, fruity and very refreshing. The sweet strawberries blend beautifully with smooth green tea. I make this Iced Strawberry Green Tea for family lunches and sunny afternoons.

In this post, I will show you how to make Iced Strawberry Green Tea at home. You only need simple ingredients for Iced Strawberry Green Tea.

Why I Love Making This Iced Strawberry Green Tea

I love this drink because it feels special but is very easy. The soft pink color looks so pretty in a glass. It makes any table look bright and happy. I remember serving it at a small garden picnic.

Everyone asked for seconds. It tastes fresh and natural. It is not too sweet. That makes it perfect for both adults and kids.

Equipment List

  • Medium saucepan
  • Wooden spoon
  • Fine mesh strainer
  • Heatproof jug or pitcher
  • Measuring cups and spoons
  • Tall serving glasses
  • Ice cube tray

Recipe Overview

  • Recipe Name: Iced Strawberry Green Tea
  • Servings: 4
  • Prep Time: 10 mins
  • Cook Time: 10 mins
  • Total Time: 20 mins
  • Course: Beverage
  • Cuisine: International
  • Calories: 65 kcal per serving
Iced Strawberry Green Tea Recipe
Iced Strawberry Green Tea Recipe

Ingredients You Need for Iced Strawberry Green Tea

  • 4 cups water
  • 2 green tea bags
  • 1 cup fresh strawberries, sliced
  • 2 tablespoons honey or sugar
  • 1 tablespoon lemon juice
  • Ice cubes
  • Fresh mint leaves for garnish

Step-by-Step Guide

1. Boil the Water

Pour four cups of water into a saucepan. Heat until it begins to boil. Turn off the heat. Let it cool for one minute before adding tea bags.

2. Brew the Green Tea

Add the green tea bags to the hot water. Let them steep for 3 to 4 minutes. Remove the tea bags carefully. Allow the tea to cool fully.

3. Cook the Strawberries

Place sliced strawberries in a small saucepan. Add two tablespoons of water. Cook on medium heat. Stir gently until they soften and release juice.

4. Add Sweetener

Add honey or sugar to the strawberries. Stir well. Let it simmer for 3 minutes. The mixture will become slightly thick and glossy.

5. Strain the Syrup

Pour the strawberry mixture through a fine strainer. Press gently with a spoon. This removes seeds and pulp. You will get smooth strawberry syrup.

6. Combine Tea and Syrup

Pour the strawberry syrup into the cooled green tea. Add lemon juice. Stir well to combine. Taste and adjust sweetness if needed.

7. Chill the Tea

Place the pitcher in the refrigerator for at least one hour. Chilling helps the flavors blend together nicely.

8. Serve Over Ice

Fill tall glasses with ice cubes. Pour the iced strawberry green tea over ice. Garnish with mint leaves and fresh strawberry slices.

Expert Tips & Variations

  • Use frozen strawberries if fresh are not available.
  • Add sparkling water for a fizzy version.
  • Replace honey with maple syrup for vegan option.
  • Brew tea slightly stronger if adding extra ice.
  • Add sliced lemons for more citrus flavor.
  • Chill overnight for deeper taste.

History or Fun Fact About the Dish

Green tea has been enjoyed for thousands of years. It started in China and later spread worldwide. Iced tea became popular in America in the early 1900s.

Adding strawberries is a modern twist. Strawberries bring natural sweetness and bright color. This makes the drink look beautiful and inviting.

Pairings & Complementary Recipes

This iced tea pairs well with light meals. Serve it with grilled chicken salad. It tastes great with turkey sandwiches. It also matches fruit desserts like strawberry shortcake. The fresh flavor balances savory dishes perfectly.

Occasion or Event Ideas

Serve this drink at summer parties. It works well for baby showers and brunches. Kids enjoy the sweet strawberry taste. It is perfect for picnics and backyard gatherings. The bright color looks beautiful in clear glasses.

Storage and Reheating Tips

  • Store in the fridge up to 3 days.
  • Keep in a sealed pitcher.
  • Stir before serving again.
  • Do not freeze after mixing.
  • Always add fresh ice when serving.

Nutrition Information

NutrientPer Serving
Calories65 kcal
Carbohydrates16 g
Sugar13 g
Fat0 g
Protein0 g
Vitamin C10% DV

Health Benefits

Iced Strawberry Green Tea contains antioxidants from green tea. Strawberries provide vitamin C and fiber. Lemon juice adds extra nutrients. This drink hydrates your body.

It has less sugar than soda. Making it at home lets you control sweetness. It is a refreshing and lighter choice for hot days.

Iced Strawberry Green Tea Recipe

Iced Strawberry Green Tea Recipe

When the weather gets warm, I always look for something cool and fresh. This Iced Strawberry Green Tea Recipe is one of my favorites.
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Course Beverage
Cuisine International
Servings 4
Calories 65 kcal

Ingredients
  

  • 4 cups water
  • 2 green tea bags
  • 1 cup fresh strawberries sliced
  • 2 tablespoons honey or sugar
  • 1 tablespoon lemon juice
  • Ice cubes
  • Fresh mint leaves for garnish

Instructions
  

Boil the Water

  • Pour four cups of water into a saucepan. Heat until it begins to boil. Turn off the heat. Let it cool for one minute before adding tea bags.

Brew the Green Tea

  • Add the green tea bags to the hot water. Let them steep for 3 to 4 minutes. Remove the tea bags carefully. Allow the tea to cool fully.

Cook the Strawberries

  • Place sliced strawberries in a small saucepan. Add two tablespoons of water. Cook on medium heat. Stir gently until they soften and release juice.

Add Sweetener

  • Add honey or sugar to the strawberries. Stir well. Let it simmer for 3 minutes. The mixture will become slightly thick and glossy.

Strain the Syrup

  • Pour the strawberry mixture through a fine strainer. Press gently with a spoon. This removes seeds and pulp. You will get smooth strawberry syrup.

Combine Tea and Syrup

  • Pour the strawberry syrup into the cooled green tea. Add lemon juice. Stir well to combine. Taste and adjust sweetness if needed.

Chill the Tea

  • Place the pitcher in the refrigerator for at least one hour. Chilling helps the flavors blend together nicely.

Serve Over Ice

  • Fill tall glasses with ice cubes. Pour the iced strawberry green tea over ice. Garnish with mint leaves and fresh strawberry slices.

Notes

  • Use frozen strawberries if fresh are not available.
  • Add sparkling water for a fizzy version.
  • Replace honey with maple syrup for vegan option.
  • Brew tea slightly stronger if adding extra ice.
  • Add sliced lemons for more citrus flavor.
  • Chill overnight for deeper taste.
Keyword Iced Strawberry Green Tea Recipe

FAQs about Iced Strawberry Green Tea

1. Can I make this Iced Strawberry Green Tea Recipe ahead of time?
Yes, you can prepare it one day before serving. Store it in the refrigerator. The flavor becomes even better after resting overnight.

2. How to make Iced Strawberry Green Tea without sugar?
You can skip sugar or use a natural sweetener. Taste the tea before chilling and adjust as needed.

3. Can I use bottled green tea instead?
Freshly brewed tea tastes better and fresher. Bottled tea often contains added sugar and preservatives.

4. Can I use other fruits?
Yes, raspberries or peaches work well. They create different flavors and colors.

5. Is this drink safe for children?
Green tea contains a small amount of caffeine. Use decaffeinated green tea for younger children.


Final Thoughts

This Iced Strawberry Green Tea Recipe is simple, fresh and beautiful. It is easy to prepare and perfect for warm days. Now you know how to make Iced Strawberry Green Tea at home.

The ingredients for Iced Strawberry Green Tea are natural and easy to find. Try this refreshing drink today. It will brighten your table and cool your summer afternoons perfectly.

Zoey Lane is the voice behind ZoeyCooks.com, where she shares comforting, home-tested recipes inspired by everyday cooking. She believes great food should be simple, approachable and enjoyable to make.