Go Back
Pappasito’s Butter Dip Sauce Recipe

Pappasito’s Butter Dip Sauce Recipe

The Pappasito’s Butter Dip Sauce Recipe is a rich and flavorful Tex-Mex classic. This warm, buttery sauce is famous for dipping sizzling fajitas, grilled shrimp and fresh tortillas.
Prep Time 5 minutes
Cook Time 8 minutes
Total Time 13 minutes
Course Sauce
Cuisine Mexican
Servings 4
Calories 180 kcal

Ingredients
  

  • ½ cup unsalted butter
  • 2 tablespoons vegetable oil
  • 1 tablespoon lime juice
  • 1 teaspoon garlic powder
  • 1 teaspoon chili powder
  • ½ teaspoon paprika
  • ½ teaspoon cumin
  • ¼ teaspoon black pepper
  • ½ teaspoon salt
  • 2 tablespoons chicken broth
  • 1 tablespoon chopped fresh cilantro optional

Instructions
  

Melt the Butter

  • Place a small saucepan on low heat. Add the butter and allow it to melt slowly. Stir gently with a whisk so the butter melts evenly without browning.

Add the Oil

  • Pour vegetable oil into the melted butter. Whisk gently to combine. The oil helps balance the butter and keeps the sauce smooth and silky.

Add the Spices

  • Add garlic powder, chili powder, paprika, cumin, black pepper and salt. Stir well so the spices dissolve into the butter mixture.

Add Lime Juice

  • Pour fresh lime juice into the saucepan. The citrus flavor brightens the sauce and balances the richness of the butter.

Pour in Chicken Broth

  • Add the chicken broth slowly while whisking. This step thins the sauce slightly and adds a savory depth of flavor.

Simmer the Sauce

  • Allow the sauce to simmer gently for about three minutes. Stir occasionally so the spices blend well and the flavors develop fully.

Taste and Adjust

  • Taste the sauce carefully. Add a little more lime juice or salt if needed. Adjusting seasoning helps create the perfect flavor balance.

Add Fresh Cilantro

  • Stir in chopped cilantro if you like a fresh herbal flavor. It adds color and brightness to the sauce.

Remove from Heat

  • Turn off the heat and allow the sauce to rest for one minute. This step allows the flavors to settle and thicken slightly.

Serve Warm

  • Pour the sauce into a small serving bowl. This completes how to make Pappasito’s Butter Dip Sauce. Serve warm with fajitas, shrimp or grilled vegetables.

Notes

  • Use fresh lime juice for the best flavor.
  • Add a pinch of cayenne pepper for extra heat.
  • Try smoked paprika for a deeper smoky taste.
  • Use salted butter if you prefer a richer flavor.
  • Add minced garlic instead of garlic powder for stronger taste.
  • Mix in a little honey for a sweet-spicy version.
Keyword Pappasito’s Butter Dip Sauce Recipe