Famous Dave’s Sweet and Spicy Pickles Recipe
The Famous Dave’s Sweet and Spicy Pickles Recipe is tangy, sweet and perfectly spicy. It turns simple cucumbers into a delicious snack or side dish.
Ingredients
- 4 cups sliced cucumbers
- 1 cup white vinegar
- 1 cup water
- ½ cup sugar
- 1 tablespoon salt
- 1 teaspoon crushed red pepper flakes
- 1 teaspoon mustard seeds
- 2 garlic cloves sliced
- ½ teaspoon black pepper
Instructions
Prepare the Cucumbers
- Wash cucumbers thoroughly. Slice them thinly or into rounds. Place the slices into a clean bowl. Make sure all slices are even for consistent flavor and texture.
Make the Brine
- In a medium saucepan, combine vinegar, water, sugar and salt. Heat over medium heat. Stir until sugar dissolves completely. The brine will be warm and ready to soak the cucumbers.
Add Spices
- Add crushed red pepper, mustard seeds, garlic and black pepper to the brine. Stir well. This will give the pickles their signature sweet and spicy flavor.
Pour Brine Over Cucumbers
- Carefully pour the hot brine over cucumber slices. Make sure all pieces are submerged. Let them sit at room temperature for a few minutes to start absorbing flavor.
Cool and Store
- Allow pickles to cool completely. Transfer them into a jar or container. Seal tightly and refrigerate. For best flavor, wait at least 2 hours before serving. The longer they sit, the more flavorful they become.
Serve and Enjoy
- Serve these pickles with burgers, sandwiches or as a snack. They taste great cold or straight from the jar. Now you know exactly how to make Famous Dave’s Sweet and Spicy Pickles Recipe.
Notes
- Adjust red pepper flakes for more or less heat.
- Add a few slices of jalapeño for extra spice.
- Use honey instead of sugar for natural sweetness.
- Add fresh dill for extra flavor.
- Store in airtight jar for longer shelf life.
- These pickles also work as a topping for tacos or hot dogs.