Chewy Pecan Pie Cookies Recipe

Chewy Pecan Pie Cookies Recipe is the perfect mix of cookie and pie. It has the rich taste of pecan pie. But it comes in small, soft cookies.

I love making this Chewy Pecan Pie Cookies Recipe during holidays. The smell of toasted pecans fills the kitchen.

If you want to learn How to make Chewy Pecan Pie Cookies Recipe at home, this guide is for you. Today I will share all the Ingredients for Chewy Pecan Pie Cookies and easy steps to follow.

Why I Love Making This Chewy Pecan Pie Cookies

I grew up loving pecan pie at family dinners. But sometimes pie feels heavy. These cookies give the same flavor in a smaller bite.

They are soft, chewy and full of nutty sweetness. The caramel filling inside tastes just like classic pie.

I also love that they are easy to serve. No slicing needed. Just grab and enjoy. They always disappear quickly from the plate.

Equipment List

• Mixing bowls
• Electric mixer or hand whisk
• Measuring cups and spoons
• Baking sheet
• Parchment paper
• Small saucepan
• Cooling rack
• Spoon or cookie scoop

Recipe Overview

• Recipe Name: Chewy Pecan Pie Cookies Recipe
• Servings: 18 cookies
• Prep Time: 20 mins
• Cook Time: 15 mins
• Total Time: 35 mins
• Course: Dessert
• Cuisine: American
• Calories: 210 kcal per serving

Ingredients You Need for Chewy Pecan Pie Cookies Recipe

For the cookie base:

• 1 cup (225g) unsalted butter, softened
• 3/4 cup (150g) brown sugar
• 1/4 cup (50g) white sugar
• 1 large egg
• 1 teaspoon vanilla extract
• 2 cups (250g) all-purpose flour
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt

For the pecan filling:

• 1 cup (100g) chopped pecans
• 1/2 cup (120ml) corn syrup
• 1/4 cup (50g) brown sugar
• 1 tablespoon butter
• 1/2 teaspoon vanilla extract

Step-by-Step Guide

1. Prepare the Oven

Preheat your oven to 350°F or 180°C. Line your baking sheet with parchment paper. This prevents sticking. Always prepare your tray before mixing the dough. It saves time later.

2. Cream Butter and Sugars

In a large bowl, beat softened butter, brown sugar and white sugar together. Mix until light and fluffy. This step adds air to the dough. It helps create soft and chewy cookies.

3. Add Egg and Vanilla

Add the egg and vanilla extract to the bowl. Mix until smooth. Scrape down the sides if needed. The mixture should look creamy and well combined before adding dry ingredients.

4. Mix Dry Ingredients

In another bowl, combine flour, baking soda and salt. Stir gently to mix evenly. Slowly add the dry mixture to the wet mixture. Mix until just combined. Do not overmix the dough.

5. Shape the Cookies

Scoop small balls of dough onto the baking sheet. Leave space between them. Use your thumb to press a small dent in the center of each cookie. This space will hold the filling.

6. Prepare the Pecan Filling

In a small saucepan, combine corn syrup, brown sugar and butter. Heat gently until smooth. Stir in chopped pecans and vanilla. Let it cool slightly. The mixture should be thick but spoonable.

7. Fill and Bake

Spoon a small amount of pecan filling into each cookie dent. Do not overfill. Bake for about 12 to 15 minutes. The edges should look golden. Let cookies cool before moving them.

Expert Tips & Variations

• Toast pecans first for deeper flavor.
• Chill the dough for 20 minutes for thicker cookies.
• Use maple syrup instead of corn syrup for variation.
• Add a pinch of cinnamon for warmth.
• Sprinkle sea salt on top for sweet and salty taste.
• Store filling in fridge if making ahead.

History or Fun Fact About the Dish

Pecan pie is a famous Southern American dessert. It became popular in the late 1800s. Pecans grow widely in the southern United States. Bakers later turned the pie flavors into cookies.

This made it easier to serve at parties. Chewy Pecan Pie Cookies Recipe keeps the same rich flavor in bite-size form.

Pairings & Complementary Recipes

These cookies taste amazing with coffee or milk. A warm latte pairs perfectly. You can serve them with vanilla ice cream.

They also go well with caramel sauce drizzle. If you enjoy nutty desserts, try walnut brownies or maple pecan bars next.

Occasion or Event Ideas

Chewy Pecan Pie Cookies Recipe is perfect for Thanksgiving. They also work well for Christmas parties.

Pack them in gift boxes during holidays. Serve them at bake sales or family gatherings. They are easy to transport and share.

Storage and Reheating Tips

• Store in airtight container for up to 4 days.
• Keep at room temperature.
• Refrigerate if weather is very warm.
• Reheat in microwave for 8–10 seconds.
• Freeze for up to 2 months.
• Thaw at room temperature before serving.

Nutrition Information

Nutrient	Amount per Serving
Calories	210 kcal
Carbohydrates	26g
Protein	2g
Fat	11g
Sugar	16g
Fiber	1g

Health Benefits

Chewy Pecan Pie Cookies Recipe contains pecans, which provide healthy fats and fiber. Pecans also contain antioxidants and vitamins.

While these cookies are a sweet treat, nuts add some nutritional value. Enjoy them in moderation as part of a balanced diet.

FAQs about Chewy Pecan Pie Cookies Recipe

1. Can I make these cookies without corn syrup?

Yes, you can use maple syrup or honey instead. The texture may change slightly. Corn syrup gives classic pecan pie flavor and chewiness.

2. Why did my cookies spread too much?

Your butter may have been too soft. Try chilling the dough before baking. Also measure flour correctly. Too little flour causes spreading.

3. How to make Chewy Pecan Pie Cookies Recipe extra chewy?

Do not overbake the cookies. Remove them when edges turn golden. The centers will finish cooking while cooling. This keeps them soft and chewy.

4. Can I prepare the dough ahead of time?

Yes, you can refrigerate the dough for up to 24 hours. Cover it tightly. Let it sit at room temperature for a few minutes before shaping.

5. Can I use whole pecans instead of chopped?

Yes, but chopped pecans spread better in filling. Whole pecans may make filling harder to spoon. Chopped pieces create better texture in every bite.

Final Thoughts

Chewy Pecan Pie Cookies Recipe brings classic pie flavor into soft, chewy cookies. They are rich, nutty and sweet. The steps are simple and easy to follow.

Now you know How to make Chewy Pecan Pie Cookies Recipe at home. Gather your Ingredients for Chewy Pecan Pie Cookies and start baking. These cookies will quickly become a family favorite.